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谷留香胚芽珍珠米面包 / Japanese Pearl Rice Bread

RM 30.00


✨【新品上架】胚芽珍珠米面包全新系列登场!

胚芽珍珠米 + Omega-3(ALA)🌾💛
Goglufree 全新研发的【胚芽珍珠米面包】,专为小朋友、年长者与注重健康饮食的家庭而设计!
延续我们的无麸质理念,特别选用保留胚芽的珍珠米为主原料,再搭配**植物性 Omega-3(ALA)**来源,让每一口更营养、更温柔、更贴近家人的需要。

🍞 两种口味,满足不同需求:

🟢 1️⃣ 原味蛋奶素版(无牛油无奶-含鸡蛋)🥚🌾

特色亮点:
✅ 主原料为日本进口胚芽珍珠米,质地柔软湿润
✅ 添加黄金亚麻籽粉 & 车前子粉,富含Omega-3 与膳食纤维
特别选用有机椰油(来自菲律宾品种)🌴,无椰骚味,反而带有一股淡淡香草清香,更清新自然!
✅ 无添加牛奶与牛油,清爽但不失风味,适合孩子与长辈食用
✅ 米香与椰香完美融合,风味独特,蒸一蒸或轻煎后香气更迷人!

主要成分:
胚芽珍珠米、马铃薯淀粉、木薯淀粉、有机黄金亚麻籽粉(粗磨)、有机车前子粉、黄原胶粉、有机椰油(菲律宾品种)、鸡蛋、有机蔗糖、酵母粉

口感:

🥚 1️⃣ 原味蛋奶素版(无牛油无奶)
👉 采用有机椰油取代牛油,柔软中带点扎实,
🌾 带有淡淡香草清香和天然米香,
🌿 适合追求清爽口感与健康低脂的你!

✔ 吃起来比较“Q”,口感较紧实、有嚼劲
✔ 清香自然,不油不腻
✔ 小朋友和年长者都容易接受

🟡 2️⃣ 奶香滋养版(添加牛油+鲜奶)🧈🥛

为家中小朋友与爱吃“柔软香面包”的你特别准备的一款幸福面包!

产品亮点:
✔ 精选胚芽珍珠米为主原料,打造柔软顺口的米面包
添加天然无盐牛油与鲜奶,香气更浓郁,口感更蓬松滑顺
✔ 搭配粗磨亚麻籽粉 + 车前子壳,每天一片,轻松补充好油脂 + 膳食纤维
✔ 香气丰富:米香 × 奶香 × 牛油香多重叠加,抹上Kaya牛油、果酱、Nutella 都超搭!

主要成分:
胚芽珍珠米、马铃薯淀粉、木薯淀粉、有机黄金亚麻籽粉(粗磨)、有机车前子壳粉、黄原胶、天然无盐牛油、鲜奶、鸡蛋、有机蔗糖、酵母粉

口感:
👉 口感更松软蓬松,奶香浓郁扑鼻而来,

🍞 适合喜欢“绵密滑顺”口感的朋友,

💕 一口咬下,有如在吃柔软版的米吐司!
✔ 奶香 & 油香双重交融,入口即化

✔ 表皮微脆,内部保持湿润感

✔ 加热或搭配果酱/抹酱更香浓好吃

✅ 全程自磨

✅ 无小麦|无麸质|无防腐剂

✅ 高纤低糖|不含人工添加

🥢【建议食用方式】
首选:珍珠米面包最推荐的加热方式就是——

✨经过蒸热后的珍珠米面包,
✅ 口感更Q弹有韧性
✅ 更加接近小朋友最爱的寿司米饭口感
✅ 表层柔软、内里扎实,吃起来温润又舒服!

特别适合牙口较弱的长辈、正在换牙的小孩,以及注重健康口感的你!

💡小贴士:
米面包无需解冻,直接放入锅中蒸约 5~8分钟,即可享用了。


✨【New Arrival】Introducing the All-New Series: Japanese Pearl Rice Bread!

Japanese Pearl Rice + Plant-Based Omega-3 (ALA) 🌾💛
Goglufree proudly launches our newly developed Japanese Pearl Rice Bread, specially designed for children, the elderly, and health-conscious families!
Continuing our gluten-free philosophy, this series uses pearl rice with intact germ, paired with plant-based Omega-3 (ALA) for a softer, more nutritious bite that truly cares for your loved ones.

🍞 Two Flavor Options to Suit Different Needs:

🟢 1️⃣ Original Vegetarian Version (No Butter, No Milk – With Eggs) 🥚🌾

✨ Product Highlights:✅ Made with imported Japanese pearl rice with germ for a soft, moist texture
✅ Blended with golden flaxseed & psyllium husk for rich Omega-3 and fiber
✅ Uses organic coconut oil (from the Philippines) with a light vanilla-like aroma—no strong coconut aftertaste
✅ Completely dairy-free and butter-free, gentle yet flavorful, ideal for kids and seniors
✅ Naturally fragrant—enhanced when steamed or lightly pan-fried

Main Ingredients:
Japanese pearl rice with germ, potato starch, tapioca starch, organic golden flaxseed powder (coarsely ground), organic psyllium husk powder, xanthan gum, organic coconut oil, eggs, organic cane sugar, yeast。

weight: 730-750g


🟡 2️⃣ Milky Butter Version (With Butter + Fresh Milk) 🧈🥛
Specially made for children or anyone who loves soft, aromatic bread!

✨ Product Highlights:✔ Crafted with Japanese pearl rice with germ for a soft, easy-to-eat texture
✔ Infused with unsalted natural butter and fresh milk for enhanced richness and smoothness
✔ Combined with flaxseed and psyllium husk for healthy fats and dietary fiber
✔ Rich aroma: a perfect blend of rice, milk, and butter—pairs wonderfully with kaya, jams, or Nutella!

Main Ingredients:
Japanese pearl rice with germ, potato starch, tapioca starch, organic golden flaxseed powder (coarsely ground), organic psyllium husk powder, xanthan gum, natural unsalted butter, fresh milk, eggs, organic cane sugar, yeast

✅ Freshly stone-milled
✅ Gluten-free | Wheat-free | No preservatives
✅ High fiber | Low sugar | No artificial additives

weight: 780-800g

🥢 [Recommended Way to Enjoy]
Top Choice: Steaming – the best way to reheat Pearl Rice Bread!

✨ After being steamed, our Pearl Rice Bread becomes:
✅ Chewier and more elastic in texture
✅ Closely resembles the soft and sticky mouthfeel of sushi rice — a favorite among kids
✅ Soft on the outside, firm on the inside — warm, comforting, and satisfying to eat!

Perfect for the elderly with weaker teeth, kids who are teething, or anyone who values a wholesome and gentle texture.

💡Tip:
No defrosting needed. Just place the frozen rice bread directly into a steamer and steam for about 5–8 minutes before serving.


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